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Join the Team
Current Openings:
We are looking for dedicated, friendly staff for the 2024 Summer Season in the following positions:
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Kitchen Staff: no experience necessary. Must be at least 16 years old.
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Dishwashers: no experience necessary. Must be at least 14 years old.
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Waitstaff: for days, weekday evenings, and weekends. Must be at least 16 years old.
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Bartenders: for days and weekday evenings. Must be at least 18 years old.
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If you are interested in any of the following positions, please email info@PortsideRestaurant.com and include the following:
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The position(s) you are interested in, and why;
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Your prior relevant experience;
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Your availability, including any prior commitments this summer; and
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Your contact information.
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Thank you for your interest!
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